Roast Level: French Roast (Dark & Intense)
Origin: Brazil (Single Region)
Ingredients: 100% Arabica Whole Beans
Varietals: Bourbon, Mundo Novo, Catuaí, Catucaí, Catigua
Net Weight: 12 oz (340g)
Brewing Tip: For the best "Chocolate Bold" experience, use water just off the boil (around 90°C–92°C) to prevent over-extracting the bitter notes and to focus on the sweet, smoky cocoa.